Celebrating the Jewish food of Italy
New Day Northwest Cookbook author Benedetta Jasmine Guetta joined the show to share a couple of recipes from her book “Cooking all Giudia.” #newdaynw Author: New Day Northwest, Suzie Wiley Published: 11:48 AM PDT June 23, 2023 Updated: 12:07 PM PDT June 23, 2023 Italian cooking is as varied as the regions in Italy. There’s also a centuries-long but little-known tradition of Jewish cooking in Italy. In her new book, “Cooking alla Giudia,” Benedetta Jasmine Guetta pays tribute to the culinary heritage of Jews in Italy.
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